Tea Zing
(From Sean Paajanen)
Note: Whole peppercorns give this tea recipe some special flavour.
INGREDIENTS:
- 1 quart water
- 1/2 pint milk
- 1 tsp loose black tea leaves
- 3 cinnamon sticks
- 1 inch piece of ginger, minced
- 2 whole cloves
- 5 whole peppercorns
PREPARATION:
Combine the water and spices in a non-metal teapot. Bring to a boil, then add milk. Continue to heat until almost boiling, then add tea. Boil for 1 minute, then strain out the spices and serve.
Source: coffeetea.about.com